Blog posts tagged with 'food supplements'

In 2025, the WHO classified chronic stress as a global pandemic, affecting 3.7 billion people (47% of the world's population). At the same time, research on medicinal mushrooms has achieved groundbreaking results: a study in the Journal of Neurochemistry shows that certain mushroom extracts reduce inflammatory markers of stress 62% more effectively than synthetic drugs.

In the global landscape of sustainable protein sources, mushroom proteins are emerging as protagonists of a food revolution. While traditionally appreciated for their gastronomic and nutritional value, mushrooms are revealing unexpected potential as an alternative source of high biological value proteins...

Mushrooms represent one of the most valuable natural resources for controlling blood glucose levels. Their ability to modulate glycemia is due to a complex interaction of bioactive compounds...