In the vast universe of mycology applied to food, mushroom coffee is emerging as one of the most interesting trends for those looking for healthy alternatives to traditional coffee. But what really lies behind this drink that combines coffee beans with medicinal mushrooms?
Natural fertilizer: it allows you to better manage crops without polluting the soil, but did you know that the new agricultural revolution today starts with mushrooms? Let's find out together how...
Shikimic acid is one of the organic molecules of great scientific interest, present in various plant and fungal species. Although it is best known for its role in the synthesis of the antiviral drug Tamiflu®, this compound boasts a fascinating history and surprising applications in the field of mycology and natural medicine...
